Rosemary and Olive Bread
I love lazy weekends. I wake up at my leisure, browse the papers with a strong cup of coffee in one hand and begin contemplating on the type of bread I will be baking. I couldn’t think of a better way...
View ArticleHappy Chinese New Year: Custard Buns
Kung Hei Fat Choi to you all (Happy New Year). May this year bring you happiness, wealth and luck! 2013 marks the year of the snake and to celebrate I have baked a batch of custard buns.It is a light...
View ArticleCinnamon Wreath Bread
Cinnamon wreath bread has become a firm favourite in my household and is pretty much demolished as soon as it comes out of the oven. I have chosen a very simple cinnamon butter filling, as I love the...
View ArticleSoft White Dinner Rolls
Last Saturday, I had friends over and created a middle eastern themed dinner with minced kofte kebabs and these delicious soft dinner rolls as mini burger buns. The recipe comes from Nigella Lawson and...
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